Home » lgdtkcbf » [marketing skills] how to make the restaurant waiter to increase profits for the store

[marketing skills] how to make the restaurant waiter to increase profits for the store

a good restaurant, there must be a good waiter. If you are the boss, found the shop attendant is stiff, I thought, if my employees can like sea fishing is good enough to the waiter, clever, the eyes of a good job. Then you will have a sense of helplessness in mind, familiar with the 1234 once again familiar floating:

1, now the attendant cost is getting higher and higher, a month two thousand and five hundred can not find a good job.

2, the waiter turnover rate is too high, just familiar with the point of business to leave, do not last long, so always new, affecting business ah.

3, these young people (waiters) can not eat bitter, think about our time…… Here to save 500 words that year was forced to face the bitter green…… ).

4, these young people (waiter) bad management, bad communication, do not understand what they are thinking.

Although



designer!



What is the theme of my


?What is the category I


?How much is the price of per capita


? What grade?

my target customers what are

?

> so.

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